Brewing Instructions:
- Use one teaspoon of tea per cup and place it in a tea infuser or teapot.
- Pour over freshly boiled water that has cooled slightly.
- Infuse for 2 minutes.
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A nourishing Japanese green tea with fire-toasted rice.
Genmaicha is a premium green tea from Kagoshima Province, Japan, crafted with high-grade steamed sencha leaves and fire-toasted rice for a naturally nutty, subtly sweet flavour. Often described as having a delicate "popcorn" note, this tea offers a gently uplifting experience while remaining naturally low in caffeine. Best enjoyed in the morning or afternoon.
A 25g pouch provides 10 cups, or 20 with a second brew.
Creating moments of pause, the ritual of preparing tea offers a simple yet profound act of self-care. Tea-making has long been a cherished tradition in the East, with Japanese Buddhist monks cultivating tea ceremonies that honour the beauty found in everyday rituals. These ceremonies embody harmony, respect, purity, and tranquillity, providing a gentle reminder to practice gratitude and remain present.
Vegan. Made with 100% natural ingredients, derived from the earth. Free from preservatives, artificial colourants, and fragrances.
This tea has a 36-month shelf life when stored correctly. Keep in a cool, dry place away from direct heat or sunlight.
Both the pouch and label are fully biodegradable.
We’re happy to include a handwritten gift note with your order. Simply leave your message in the "notes" section when viewing your cart before checkout, and we’ll take care of the rest.
Brewing Instructions:
Take a moment for yourself to savor the blend. The tea leaves can be reused for a second brew.
For an invigorating morning ritual, pair your tea with our Energise Aromatherapy Pulse Oil and a Tigers Eye crystal.
For every product sold, a tree will be planted through our partnership with Ecologi, supporting global reforestation efforts.