Preparation Instructions:
- Heat 200ml of milk on the stove.
- Add 2 teaspoons of powder to a cup.
- Add a small amount of hot milk to the powder and mix to create a smooth paste.
- Slowly pour the remaining hot milk into the cup while stirring.
- Sweeten to taste and dust with cinnamon.
- Some natural sediment may remain—strain if desired.
For an Iced Latte:
Follow the steps above, then allow the mixture to cool before pouring it over ice.
Recommended Usage:
Use up to 4 teaspoons per day. Do not exceed the recommended daily intake.